A new study reveals that working more than 55 hours a week significantly raises the risk of obesity and heart disease, especially when combined with poor dietary habits.
Most Recent Articles
Identifying Novel Microbiome-Derived Biomarkers for Coronary Heart Disease
Researchers have identified nine specific molecules produced by gut microbes that can predict a person's risk of developing coronary heart disease across diverse ethnic populations.
Myocellular Composition versus Arterial Perfusion in Advanced Peripheral Artery Disease
New research suggests that reopening blocked arteries may not be enough to save limbs if fat buildup inside the muscle continues to drive profound leg weakness.
Molecular Mechanisms of Hemodynamic Mechanotransduction in Endothelial Cells
Scientists have identified a "molecular choreography" in blood vessels where a motor protein responds to blood flow to control essential growth and healing signals.
Precision Nutrition and the Gut-Heart Axis: A Review of Wild Blueberry Evidence
Research indicates that the high antioxidant and fiber content in wild blueberries can actively repair damaged blood vessels and lower chronic inflammation levels in high-risk patients.